Quick and easy Recipe

Simple clean recipe if you want a nutritious meal without needing too much time to prep.

Ingredients:

• 2 slices of fresh white fish (barramundi)
• 2 chopped spring onion
• 4 slices of chop garlic
• 2 teaspoon of sugar
• 2 teaspoon of light soy sauce
• A pinch of salt + MSG
• 2 tablespoon of heated vegetable oil

How to make steam fish:

• Steam your fish in a pot for 8 to 10 minutes (depends on the thickness of the fish)
• In a small bowl, add light soy sauce, sugar, MSG, salt and 4 teaspoon of hot water.
• Heat up the cooking oil while waiting for fish to be done.
• Pour the seasoned sauce all over the steam fish and place ginger and spring onion on the fish.
• To finish, pour some hot oil sizzle to the fish.

Once it’s done, you can have this with rice and some vege on the side.