Quick and easy Recipe

Volume 10 Episode 82 of One Piece, Sanji described to Hachi his ideal sliced octopus recipe as they started their battle.

Ingredients:

• Fresh sushi-graded Octopus
• 1/4 Red Onion
• 1/2 tbsp of Vinegar
• 2 pinches of Salt
• 1 tbsp of Olive oil
• Sprinkle of Paprika

Instructions:

• In a small bowl, mix olive oil, vinegar and salt then set it aside.
• Minced the red onion and slice octopus diagonally; placed everything in a bowl.
• Pour the dressing on the octopus and mix it well. Sprinkle paprika once you’re done.

Plate your sliced octopus in your favourite plate and it’s ready for you to vacuum them down! Goes well with a nice glass of ice plum wine + soda